DINE
InterContinental Singapore Robertson Quay
A Culinary Celebration
Savor a myriad of cuisines that offer unique and curated culinary experiences at InterContinental Singapore Robertson Quay. From contemporary Italian fare at Publico Ristorante & Garden to organic Lebanese cuisine at UMMI Beirut, enjoy a host of gourmet delights crafted to tempt every palate.
Italian
Publico Ristorante & Garden
A gourmet playground by the waterfront, Publico Ristorante & Garden brings a little slice of Italy to Singapore, with an emphasis on authentic and evocative Italian flavours.
The lively restaurant & bar boasts a multi-sensory culinary experience where you can enjoy contemporary Italian fare highlighting provenance and seasonality.
Situated along the Singapore River, this Italian restaurant is a social hotspot that offers a haven of tropical paradise away from the bustle of city life.
For other enquiries, drop a WhatsApp or email ristorante@publico.sg.
Operating Hours:
- Monday – Thursday: 12:00 pm – 11:00 pm
- Friday – Saturday: 12:00 pm – 11:30 pm
- Sunday: 12:00 pm – 10:00 pm
Lebanese
UMMI Beirut
An authentic Lebanese restaurant that focuses on using only fresh and organic produce, Ummi Beirut is passionate about food and about serving guests a dining experience that is reminiscent of a hearty home-cooked meal.
For reservations, drop a WhatsApp or call +65 6970 1797. Alternatively, email info@ummibeirut.com.
Operating Hours:
- Lunch available on Saturday: 12 pm – 3 pm
- Brunch available on Sunday: 12 pm – 3.30 pm
- Dinner available from Tuesday – Sunday: 6:00 pm – 11:00 pm
Wolfgang’s Steakhouse is third party owned and independent of InterContinental Singapore Robertson Quay. This restaurant is not managed by or affiliated with InterContinental Hotels Group. Hotel dining credits or vouchers may not be used or redeemed here.
American
Wolfgang's Steakhouse
Wolfgang’s Steakhouse is a renowned upscale steakhouse franchise, globally recognized for its premium 100% USDA Prime Black Angus Dry Aged Steaks and classic steakhouse ambiance.
Savor their house specialties featuring the iconic Porterhouse for Two or Rib Eye Steak, perfectly paired with Lobster Bisque or Beverly Hills Chopped Salad. For seafood enthusiasts, explore the indulgent options of the fresh Seafood Platter or Wolfgang’s Crab Cake.
For reservations, call +65 6887 5885 or email reservations@wolfgangssteakhouse.sg.
Operating Hours:
- Monday – Friday: 11.30 am – 11.30 pm
- Weekends and Public Holidays: 11 am – 11.30 pm
- Afternoon Tea available from Monday – Sunday: 2:30 pm – 4.30 pm
Wolfgang’s Steakhouse is third party owned and independent of InterContinental Singapore Robertson Quay. This restaurant is not managed by or affiliated with InterContinental Hotels Group. Hotel dining credits or vouchers may not be used or redeemed here.
Japanese
ISHI
Perched on the second floor of the InterContinental Singapore Robertson Quay, ISHI, loosely translated as ’stone’, presents Japanese fine dining over an elegant sushi counter.
A true Zen approach to dining, ISHI provides an intimate yet rustic setting for up to 26 diners to enjoy an extraordinary cultural and gastronomic combination of creative cuisine and impeccable service.
For reservations, call +65 9829 8239 or email ishi@ptgroupsg.com
Operating Hours:
- Lunch available from Tuesday – Sunday: 12 pm – 2:30 pm
- Dinner available from Tuesday – Sunday: 6.30pm – 10.30 pm
ISHI is third party owned and independent of InterContinental Singapore Robertson Quay. This restaurant is not managed by or affiliated with InterContinental Hotels Group. Hotel dining credits or vouchers may not be used or redeemed here.
International
The Quayside
Singapore’s Quayside is a curated collection of new, high design waterfront restaurants and bar outlets in the city’s upscale neighbourhood of Robertson Quay.
Alfresco restaurants and bars offered by famed international establishments, including the likes of SuperLoco, Boomerang and Decker BBQ, are united by an intuitive design concept that creates a seamless, relaxed and vibrant outdoor setting.
From early morning commuter coffee runs and healthy pit stops for joggers, to late-night cocktails and long waterfront weekend brunches – families, friends (and pets) can enjoy unpretentious and familiar hospitality in one of Singapore’s most loved neighbourhoods.
The Quayside is third party owned and independent of InterContinental Singapore Robertson Quay. This restaurant is not managed by or affiliated with InterContinental Hotels Group. Hotel dining credits or vouchers may not be used or redeemed here.